Roast Sweet Potatoes

2 lb Sweet Potatoes
1/4 Cup Olive Oil
Salt and Freshly Ground Pepper
Parsley to Garnish

Preheat oven to 400F.

Peel the sweet potatoes and cut into large chunks. Toss in olive oil to coat and season to taste.

Place in a baking pan, cover with foil and roast for 20 minutes. Remove the foil and roast uncovered for 30 minutes longer or until cooked through and golden brown. Garnish with parsley.

Yield: 8 servings




Irish Coffee & Tea
Irish Chocolate

Become a fan of LittleShamrocks.com
on FaceBook



An Lar Community Television Ireland

Irish Immersion Pro
A Simple Way to Master the Irish Language
Slash Your Energy Bill
Wind & Solar Power
How-to Guides


WATERFORD
Terry's Favorite
Ireland Book!


Ireland: History,
Culture, People


Buy Maple Syrup
& Maple Candy
Disclaimer: LittleShamrocks.com is an affiliate website that receives commissions from sales of the products listed. We have purchased and sampled many, but not all, of the products on these pages.